You’ve made it to Matcha world! I’ll show you how to make this classic iced matcha latte in your own home café. If you are not sure how to make matcha and the perfect frothed milk, see this post first.
Will this be easy to make?
Yes! All you need are three main ingredients to create this! Instead of going to Starbucks to make this, why not make it at home and save a little money?
Iced Matcha Latte
If you don't want it iced, but just a hot matcha latte, skip the ice!
Servings: 1
Ingredients
- 1 tsp Matcha powder
- 1 cup Milk
- 1/2 cup Water
- 1 tsp Honey
Instructions
- Simmer your water (do not add boiling water to matcha, just simmered water)
- Add matcha powder to a small bowl and add 4 tbsp of room temperature water
- Mix matcha powder and water until thoroughly mixed (make sure there are no clumps)
- Add the simmered water to the matcha
- Add honey to matcha and mix
- Froth your milk until a foamy texture forms
- Time to put the ingredients together! Add ice to a cup
- Add foamed milk
- Add matcha in the milk
- Mix well and top with more foamed milk
- Enjoy!
